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GRAN RESERVA 5-YEAR EXTRA AÑEJO 750ML
GRAN RESERVA 5-YEAR EXTRA AÑEJO 750ML
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The Crown Collection™
The Art of Time
There is no substitute for time.
Pre-Release Allocation Now Open
Be among the first to experience the newly unveiled Crown Collection. Due to limited production, quantities are allocated on a first-reserved basis. Expected shipping begins late July 2026.
Gran Reserva Extra Añejo was created from a simple belief: the finest expressions are never rushed.
Born from estate-grown Blue Weber agave and matured patiently in American oak barrels for five years, it is a reflection of the House of AsomBroso philosophy—where patience is not a waiting period, but an essential ingredient.
Within the quiet darkness of the barrel cellar, time performs its work. Seasons pass. Temperatures rise and fall. The spirit evolves naturally, developing a depth, character, and elegance that cannot be accelerated or replicated.
The result is an expression defined by restraint rather than excess, and refinement rather than ambition.
PRODUCTION DETAILS
AGAVE TYPE: 100% Blue Weber Estate Grown Agave,
AGAVE REGION: Jalisco (Tequila Valley),
REGION: Valles-San Juanito De Escobedo,
COOKING: Stone/Brick Ovens,
EXTRACTION: Roller Mill Expeller,
WATER SOURCE: Estate Deep well water,
FERMENTATION: Closed Stainless Steel, Champagne Yeast, Fermentation without fibers,
DISTILLATION: 2x distilled,
STILL: Stainless Steel with Copper Coil,
AGING: 5 Years American Oak,
ABV/PROOF: 40% abv (80-proof)
OTHER: No Additives,
AROMA: Sweet Spice, cinnamon, nutmeg, light honey, Butter notes,
TASTE: Buttercream, hints of Oak, smooth medium body finish,
AWARDS
Best of the Best by the prestigious Rob Report and awarded top tequila by the Worlds Spirit Competition

A MEASURE OF PATIENCE
Gran Reserva Extra Añejo is not defined by age alone.
It is defined by the discipline to wait.
The discipline to allow nature, craftsmanship, and time to work together without interruption.
Because the most extraordinary luxuries are not created overnight.
They are created over years.
The House of AsomBroso calls this The Art of Time.
Rooted in artistry. Defined by craftsmanship. Expressed through extraordinary tequila.
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